About

Hi there.

I’m Nadine. I’m 21 and I love cooking and baking. I’m from Graz, Austria. Not Australia, Austria.

A-U-S-T-R-I-A.

First of all, I guess I should thank you for visiting my blog. Enchantée. This food blog is the result of my long-lasting passion for cooking, baking and eating, of course. The recipes you’ll find on this blog are vegan, not because I am vegan, but because in my opinion we need to cut down on using animal products a little and because I want to show you that it’s actually not that hard to do, really.

The blog came into being because of the fact that I get really easily obsessed with ideas I ‘kind of like’ but believe to be unrealistic in the first moment.

Growing up in a multicultural family and being blessed to live among good cooks, the recipes on this blog are in most cases Italian, Persian and Austrian, as these are the cultures I grew up with. But I like to experiment, so you will find some other good stuff, too.

‘nade in the kitchen’?, you ask yourself now. No, it’s not a typo. Nade is my nickname, initially given to me by my friend, and gradually taken over by my wider circle of friends – not to my friend’s delight, as she had made clear that ‘nade’ is her nickname for me. Oh, well.


I’m always happy about constructive criticism, new ideas or anything you feel the urge to share with me.

Nadine Reyhani, Foodblog

Impressum / Legal Disclosure according to § 25 MedienG
 
Content: © Nadine Reyhani, 2016
Graz, Austria 
 
Contact: nadine@reyhani.at
 
Disclaimer: Please note that the pictures and contents of this blog are not to be copied or used without my approval. Thank you.
 

27 thoughts on “About”

  1. Hey Nadine, hab ich gerade über das österreichische Foodblogger Verzeichnis gefunden – und bin wirklich begeistert :) Ich bin auch eine steirische (healthy) Food Bloggerin und wollte mal kurz Hallo sagen!

  2. You’ve got a beautiful blog Nadine, I look forward to your lovely posts :)

  3. I like the way you end you have a nice writing style. I’ll be following to see what else you do. Thanks for sharing your thoughts and ideas here, and do let me know what you think of mine as well. Keep in touch,
    DH

  4. Nadine (not Nade, I’ll remember that it’s Mina’s term only!). I love your blog. Gorgeous pictures, beautiful recipes.. ah, wow. Can’t believe you published a cookbook already! Anyway, following you from now on. Keep up the amazing work! xx

  5. Nadine, for someone so young you’re doing a wonderful job with this blog. I have nominated your blog for the Shine On Award.

    More about this nomination is at http://mamacormier.wordpress.com/2013/05/26/thank-you-maia-2/
    If you choose to do forego this nomination I won’t be offended. I know how much time they take and your time is precious. Congratulations! Carol

  6. Congratulations! I nominated you for the Versatile Blogger Award! http://aunaturelessence.wordpress.com/2013/01/29/versatile-blogger-award/

  7. I love your blog Nadine! It is so funny and wise and creative at the same time. You are so talented with food! And and what a gift to have discovered your talent and passion at such a young age. You are an inspiration. Go girl!

  8. I have nominated you for the Blog of the Year 2012 award…check it out! http://blackboxglow.com/2012/12/15/ive-been-nominated-for-the-blog-of-the-year-2012-award/

  9. Hej Nadine!

    I nominated you for the Liebster Blog Award because I love your happy style, your awareness and your tasty vegan recipes. If you would like to find out more, please go to:

    http://wp.me/p2kIdV-pY

    Much love!

  10. I have nominated you for the Beautiful Blogger Award! Congratulations! I love following you! The duties of this award include revealing 7 Random Facts about yourself & nominating other beautiful bloggers to receive this award. To see my post when I was nominated that includes my nomination of you, visit this link – http://blackboxglow.com/?p=968&preview=true

  11. Tag, you’re it!

    Hi Nadine! I am stopping by to let you know that I tagged you in a blogger game called Blog Tag. It is a game for fun to encourage communication and interaction within the blogger community. Why I chose you? I chose you because I want to share some joy with you. And that is important: It is supposed to be fun, no duty. If you feel called to participate, that is great. If you feel called to not participate, that is great. :)

    To find out more please take a look at this link to my blog post:

    http://wp.me/p2kIdV-eL

    You’ll find the full information, there.

    Much love,
    Steffi

  12. lulumus said:

    I’ve been reading you blog for a while now and find your food quite inspiring! You have some wonderful ideas about food and recipes! I usually just read them and sometimes I like to try them too. I had no idea how young you were and that you’ve published a cookbook. I now find you even more inspiring!!!!

  13. I love your blog & I’m and Australian living in Austria who absolutely loves loves kürbiskernöl ;)

  14. RobynJgc said:

    congrats, truely inspiring.

  15. Great blog! I look forward to more recipes. I’m certainly trying your avocado/couscous w/mango recipe very soon. It looks great for summer! :-)

  16. Your blog is really professional! Well done and congratulations on being Freshly Pressed. I’ll definitely be trying out a few of your recipes. :)

  17. My mother grew up in Graz/Austria and I visited once, long time ago… Of course, she doesn’t live any more; I could almost be YOUR grand-mother! As a long,long-rime vegan who is totally healthy and well I applaud you, your philosophy, and your enterprise. The recipes look great — I’ll subscribe to your blog!

  18. 'Alim B said:

    Hi Nadine. This is a great blog. I’m very impressed. The last time I saw you, you were 1 year old. Little did I know I was sitting next to a future chef and author and entrepreneur :) Knowing your dad, I’m not surprised by the entrepreneur part. best wishes and keep it up!

  19. love it! xx

  20. Alexiasana said:

    hey nadine, i just found your blog via my friend carina. Such a great and inspiring blog with beautiful photos! So looking forward to reading more from you and maybe we can eventually do a blogger meetup in vienna!?

  21. Wow! Such a professional and beautiful blog, Nadine, I look forward to following along as you experiment new yummy dishes in the kitchen. Maybe you will inspire me to start my own food blog soon. :)
    Besos,
    Shirin

  22. super gemacht ;)))
    sieht toll aus!

    stolz auf dich ;)

    Michel

  23. Onkel Wafa said:

    Einen Riesenapplaus zu deinem Blog sendet dir dein Bregenzer Fanclub.

  24. nadona, das ist genial.

    wir (anna ; ) werden bald ein paar super rezepte von dir ausprobieren.
    wir sind ganz stolz auf dich

  25. leiliana said:

    Nadine, I am sooooo happy you did this!! And I am super dooper proud of you!! I look forward to trying to follow your culinary steps :)
    You did it!!!!
    xoxo

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